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The Lsari Stainless Steel Gas Chota Mini Tandoor/Roaster is a versatile and easy-to-use cooking appliance that is perfect for making a variety of dishes, including tandoori chicken, tandoori naan, and even pizza. The tandoor is made of high-quality stainless steel and features a heat-resistant ceramic lining that helps to evenly distribute heat and prevent food from sticking. The tandoor also comes with a gas burner and a carrying case, making it easy to take your cooking outdoors.
Key Benefits
Cooks a variety of dishes evenly and quickly
Made of high-quality stainless steel
Features a heat-resistant ceramic lining
Comes with a gas burner and carrying case
Ingredients
Tandoori chicken:
1 whole chicken, cut into pieces
1 cup yogurt
1 tablespoon ginger-garlic paste
1 tablespoon lemon juice
1 tablespoon tandoori masala
1 teaspoon salt
1/2 teaspoon black pepper
Tandoori naan:
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon baking powder
1/4 cup yogurt
1/4 cup water
1 tablespoon ghee
Pizza:
1 prepared pizza dough
Your favorite pizza toppings
How to Use
To use the Lsari Stainless Steel Gas Chota Mini Tandoor/Roaster, follow these steps:
Fill the tandoor with charcoal or wood chips.
Light the charcoal or wood chips and allow them to burn for about 15 minutes.
Place the gas burner inside the tandoor and turn it on.
Preheat the tandoor for about 10 minutes.
Cook your desired dish according to the recipe instructions.
To clean the tandoor, simply allow it to cool completely and then wipe it down with a damp cloth.
FAQs
Q: Can I use the tandoor indoors?
A: No, the tandoor is not designed to be used indoors. The smoke and fumes from the charcoal or wood chips can be harmful to your health.
Q: What are the different types of food that I can cook in the tandoor?
A: You can cook a variety of dishes in the tandoor, including tandoori chicken, tandoori naan, pizza, kebabs, and even vegetables.
Q: How long does it take to cook food in the tandoor?
The cooking time will vary depending on the type of food you are cooking and the heat of the tandoor. However, most dishes will take about 10-15 minutes to cook.
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Here are some additional tips for using the Lsari Stainless Steel Gas Chota Mini Tandoor/Roaster:
Use high-quality charcoal or wood chips for the best results.
Preheat the tandoor for at least 10 minutes before cooking.
Cook your food in batches to avoid overcrowding the tandoor.
Be careful not to overcook your food, as it can become dry and tough.