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Remove the top of the garlic head.
Slice the garlic in half lengthwise.
Place the garlic half on the Press.
Position the garlic press on top of the garlic half
Push down on the Press.
Release the garlic.
Benefits
A garlic press is a reliable time-saver because it spares you from having to finely mince each clove of garlic. Mincing garlic by hand is a time-consuming task, so a garlic press is ideal for those with a lot of garlic to process.
Minimizes the risk of food safety hazards
Easier to clean than a knife
Reduced preparation time
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Flavor enhancer
If you're looking for a kitchen tool that will add a delicious, aromatic flavor to your dishes, consider investing in a garlic press. Garlic presses crush garlic into small pieces, which means you'll get the most out of the garlic's natural flavor.
Garlic presses are perfect for those who want to add garlic flavor to their dishes quickly and easily. They quickly and easily mince garlic, so you can add it to your dishes without having to finely chop it.
Garlic is a tasty herb that is used in many recipes. A garlic press will enhance the taste of your food by finely mincing the garlic. It's a time-saver because you don't have to finely mince each clove of garlic. It can be used raw, in sauces, or even as a garlic press can give it a stronger, more pungent flavor. By finely mincing garlic with a garlic press, you can get the most out of the garlic and enhance the taste of your food.